Offshore catering and facilities are very important to staff working there, as they provide them with food, comfort, and welfare in a challenging and remote environment. Red Box have worked with a range of partners to ensure the quality and comfort levels reach competitive standards for your staff, while working financially for our clients.

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The .GOV guidance below summarises your considerations. Red Box have provided further annotation to support you in determining if you are in a position to tender and how long the process will take.

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'Why can't we have Yorkshire puddings on more than one day?!'. As of January 2015, all maintained schools, new academies, and free schools are required to follow the standards of the School Food Plan. It was launched by the Department of Education and in line with the requirements for School Food Regulations 2014. As part of our auditing on a termly or sometimes monthly basis, Red Box analyse the school menu and offer seen on the day of our visit to confirm the standards are being met. So what are the School Food Standards?

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New Government procurement plans for the public sector are potentially 'catastrophic' for smaller suppliers to the Public Sector.

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Veganuary Resources

Jan 24, 2023 editor

The Veganuary campaign is ever growing year on year as the demand for vegan, dairy-free and plant-based diets are the norm for an ever growing customer base, adding new health and environmentally conscious customers to the market share each January. Are you taking on the Veganuary challenge or building it into your offer?

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Red Box can provide the expertise and support fully integrated facility management to ensure the catering service and facilities management services within your schools achieve high standards. So how do we do this?

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As Ofsted look to regain lost ground on School auditing, one focus to prove an outstanding school status, is the school lunch provision and healthy eating awareness.

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 We are pleased to announce we’re now listed on the Independent Schools'​ Bursars Association!

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Are you wondering what to do with your Catering and/or Cleaning services from September 2021?

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We are never far away from a news story highlighting the importance of managing allergen requirements for customers, whatever the sector.

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