Training with Red Box
Did you know Red Box are an approved Highfield Assessment Centre. We have approved tutors ready to deliver a range of courses as detailed below. We can deliver these to a group of delegates at their place of work or in our dedicated training and meeting room in Harrogate. All our courses are competitively priced and our experienced training consultant will tailor the speed and content of the course to suit the specific needs of the delegates.
Highfield Level 2 Award in Food Safety for Catering (refresher)
Highfield Level 2 Award in Food Safety for Catering
Highfield Level 2 Award in Food Safety for Manufacturing
Highfield Level 2 Award in HACCP for Catering
Highfield Level 2 Award in Food Allergen Awareness and Control in Catering
Highfield Level 2 Award in Health and Safety within the Workplace
Highfield Level 2 Award in Safe Moving and Handling
Highfield Level 2 Award in Control of Substances Hazardous to Health
Highfield Level 2 Award in Risk Assessment
Highfield Level 3 Award in Food Allergen Management in Catering
Highfield Level 3 Award in Food Safety for Catering
Highfield Level 3 Award in HACCP for Food Manufacturing
Highfield Level 3 Award in Health and Safety in the Workplace
Highfield Level 4 Award in Managing Food Safety in Catering
Latest News
Going Beyond 5 a Day: The Benefits of Eating 30 Plants a Week
Red Box Celebrates 20th Year
Elevate Your Team’s Expertise with Red Box’s Highfield Accredited Training Courses
Transitioning to and Managing In-House Services: Why Schools Trust Red Box Consultancy
William Turner-Meadows Joins Red Box Consultancy Services
Cost-Efficiency in Independent Schools: The Role of Red Box Consultancy in Reducing Cleaning Expenses Amid VAT Changes
Useful Links to Further Information
- THE BRITISH INSTITUTE OF FACILITIES MANAGEMENT (BIFM)- Founded in 1993, BIFM is a professional body for facilities management, both individuals and organisations.
- FIRST POINT ASSESSMENT (FPAL)- Is a supplier management community supporting the European oil and gas industry.
- THE CHARTERED INSTITUTE OF ENVIRONMENTAL HEALTH (CIEH)- A charity that is the professional and leading voice for environmental and public health and safety.
- INSTITUTE OF HOSPITALITY- A professional membership group that provides support and information for those who work or study in the hospitality and tourism industries.
- FOOD STANDARD AGENCY (FSA)- The governmental department responsible for food safety and hygiene throughout the UK.
- THE UNIVERSITY CATERERS ORGANISATION (TUCO)- TUCO is a professional membership group for in-house caterers within the higher education sector, and is one of the leading organisations of its kind in the UK.
- BRITISH HOSPITALITY ASSOCIATION (BHA)- An agenda-setter and members organisation for the hospitality and tourism industry that helps to promote the interest of operators, brands and owners across the hospitality and tourism sectors.
- ROYAL SOCIETY FOR PUBLIC HEALTH (RSPH)- An independent and multi-disciplinary charity who’s mission is to improve public health and wellbeing.
- INTERNATIONAL FACILITY MANAGEMENT ASSOCIATION (IFMA)- An international association for facilities management professionals, supporting 24,000 members in 105 countries.
