School Catering: Why go local?

Nov 12, 2019 editor

When considering your inhouse or tendered catering, it is always a good idea to focus on the sourcing of your ingredients. Going local is something Red Box look for when comparing tender submissions or when benchmarking services.

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In a world with a throw away culture, it is refreshing to see that some spirited companies are looking to provide a more tasteful slant on modern day gluttony.

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Red Box Consultancy Services help your workplace determine which key points to consider and assist in evaluation of prospective catering partners.

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Veganuary

Jan 07, 2019 editor

Veganuary's 2019 campaign launched with a call on Parliament to 'Try Vegan' this January'! Operators could be losing money by not catering for this growing group.

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Clients often tell us that the contract monitoring service we provide, saves them a lot of time and effort in ensuring standards remain in place during the life of the contract, meal numbers are maintained, and the catering continues to develop.  Really it keeps the contractor on their toes!

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The latest Office of National Statistics travel trends report, does much to reassure the hospitality markets that business is strong. Visits for pleasure and ‘experiences’ are on the rise. Red Box can help your catering provision shine and promote an unforgettable experience.

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Red Box Buys Amadeus Associates!

Apr 03, 2017 editor

Red Box are delighted to announce the recently completed purchase of Amadeus Associates from its founder and owner, Tony Burholt and that Red Box have now established productive working partnerships with his clients.

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The Future of Contract Catering

Aug 01, 2016 editor

With an array of changes going on in the world of contract catering we thought it best to document them, and look to what could happen in 2017!

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