Employing Staff with Disabilities: Make your Business a Disability Confident Leader
Employing and supporting persons with visible or hidden disabilities is a rewarding and significantly positive experience for all.
Read morePersonnel Update
Lauren Baxter has joined the Red Box Team as our new Consultant.
Read moreTendered Catering Solutions: What Good Looks Like
Red Box Consultancy Services help your workplace determine which key points to consider and assist in evaluation of prospective catering partners.
Read moreTraining: An Investment in Your People is Always Relevant
In hard times, businesses often make cutbacks on costs they do not consider to be essential. But is this a mistake?
Read moreCase Study: School's In-House Cleaning Services Reviewed
Red Box recently completed a project to review the cleaning service levels at a local Primary School in order to provide reassurances and transparency of quality and costs for the client.
Read moreVeganuary
Veganuary's 2019 campaign launched with a call on Parliament to 'Try Vegan' this January'! Operators could be losing money by not catering for this growing group.
Read moreMerry Christmas
From all at Red Box Consultancy Services, we sincerely wish you all a very Happy Christmas and all the very best for 2019.
Read morePersonnel Update
Chris Webster joins the Red Box Team this November, as our new Consultant.
Read moreLinks Established Between Mental Well Being and Mediterranean Meal Choices.
Without tightly controlled trials, it is unclear how big an impact following a Mediterranean diet might have. However, it is certainly worth showcasing Mediterranean dishes and ingredients in menus and catering choices, as customers and the workforce focus more on health and wellbeing awareness within their daily lives.
Read moreCater Consult and Red Box Support Partnership
Red Box are proud to introduce a support partnership with Fergus Walsh from Cater Consult. Fergus will be working with the team on larger projects and providing expertise in marketing, branding and conceptual design.
Read moreUseful Links to Further Information
- THE BRITISH INSTITUTE OF FACILITIES MANAGEMENT (BIFM)- Founded in 1993, BIFM is a professional body for facilities management, both individuals and organisations.
- FIRST POINT ASSESSMENT (FPAL)- Is a supplier management community supporting the European oil and gas industry.
- THE CHARTERED INSTITUTE OF ENVIRONMENTAL HEALTH (CIEH)- A charity that is the professional and leading voice for environmental and public health and safety.
- INSTITUTE OF HOSPITALITY- A professional membership group that provides support and information for those who work or study in the hospitality and tourism industries.
- FOOD STANDARD AGENCY (FSA)- The governmental department responsible for food safety and hygiene throughout the UK.
- THE UNIVERSITY CATERERS ORGANISATION (TUCO)- TUCO is a professional membership group for in-house caterers within the higher education sector, and is one of the leading organisations of its kind in the UK.
- BRITISH HOSPITALITY ASSOCIATION (BHA)- An agenda-setter and members organisation for the hospitality and tourism industry that helps to promote the interest of operators, brands and owners across the hospitality and tourism sectors.
- ROYAL SOCIETY FOR PUBLIC HEALTH (RSPH)- An independent and multi-disciplinary charity who’s mission is to improve public health and wellbeing.
- INTERNATIONAL FACILITY MANAGEMENT ASSOCIATION (IFMA)- An international association for facilities management professionals, supporting 24,000 members in 105 countries.
