Clients often tell us that the contract monitoring service we provide, saves them a lot of time and effort in ensuring standards remain in place during the life of the contract, meal numbers are maintained, and the catering continues to develop.  Really it keeps the contractor on their toes!

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As September rolls in, and welcomes with it another school year, we here at Red Box can’t help but think about all our clients within the education industry. Having worked with many schools, academies and universities to produce diverse and sustainable catering solutions, the recent discussions about food waste at schools has got us thinking. 

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